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planning:commercial_kitchens_and_cafeterias

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planning:commercial_kitchens_and_cafeterias [2022/04/14 11:33] – [General strategies and comfort] corinna.geiger@passiv.deplanning:commercial_kitchens_and_cafeterias [2022/04/14 11:33] (current) – [Ventilation] corinna.geiger@passiv.de
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 [[planning:non-residential_passive_house_buildings:cafeterias_and_commercial_kitchens:ventilation_in_commercial_kitchens:reducing_demand_for_extract_air|Reducing demand for extract air]] {{:picopen:members_only.png?nolink&20|}} [[planning:non-residential_passive_house_buildings:cafeterias_and_commercial_kitchens:ventilation_in_commercial_kitchens:reducing_demand_for_extract_air|Reducing demand for extract air]] {{:picopen:members_only.png?nolink&20|}}
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 +[[https://passivehouse.com/05_service/03_literature/030304_ventilation.htm|Kitchen Exhaust Systems for Residential Kitchens in Passive Houses: Guidelines]]
  
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planning/commercial_kitchens_and_cafeterias.txt · Last modified: 2022/04/14 11:33 by corinna.geiger@passiv.de